Appetizers
| Oshitashi |
| spinach w/ special sauce |
| 5.00 |
| Age Tofu |
| deep fried, served in light broth |
| 5.00 |
| Yaki Nasu |
| grilled eggplant w/ miso butter |
| 7.00 |
| Black Cod |
| grilled cod |
| 10.00 |
| Japanese Egg Roll (3 pcs.) |
| pork w/ vegetable |
| Shrimp Shumai |
| steamed dumpling |
| 6.00 |
| Wasabi Shumai (Pork) |
| steamed dumpling |
| 6.00 |
| Beef Negimaki |
| beef rolled w/ scallion |
| 10.00 |
| Vegetable Tempura |
| 7.00 |
| Shrimp Only Tempura |
| 8.00 |
| Edamame |
| steamed soy beans |
| 5.00 |
| Gyoza (Pork or Vegetable) |
| steamed or fried dumpling |
| 5.00 |
| Oshinko |
| pickles |
| 5.00 |
| Tora's Marinated Steak |
| filet mignon |
| 10.00 |
| Yakitori |
| grilled chicken or beef skewer |
| 8.00 |
| Grilled or Tempura Squid |
| 7.00 |
| Seared Tuna |
| 4 oz. |
| 9.00 |
| Seared Japanese Scallop |
| with mushroom |
| 12.00 |
| Sushi (5 pcs.) |
| 8.00 |
| Sashimi (8 pcs.) |
| 10.00 |
| King Crab (2 pcs.) and Shrimp Cocktail (4 pcs.) |
| w/ wasabi horseradish sauce |
| 15.00 |
| Chunky Crunch Spicy Tuna Salad |
| 15.00 |
| Toro Tartar w/ Quail Egg |
| 12.00 |